Wednesday, 28 October 2009

Beer all about it! Sunday 15th November

And so the moment has come to announce our actual, proper final date for 2009; sad times indeed. But don't worry, we're going out with a bang-whizz-whooosh, and promise to return in the new year refreshed, inspired and totally ready to reopen The Shed.

We're teaming up with the lovely Jo of http://www.differentworlddrinks.com/ to bring you a stellar Sunday lunch based on our dearly beloved fave beverage; beer! (Okay, maybe my second fave, but Champagne only counts if you can afford it, right?). Five courses with a double whammy for dessert, each with a matched beer and a tasting lesson with Jo - how awesome can a single Sunday get?! I'm positively gutted that I'll be spending the afternoon in the kitchen...

Our menu;

Beer Royale on arrival

Traditional Swedish Gravad Lax with Crispy Potato Cakes and Fennel & Dill Salad

Cheese and Beer Soup - Welsh Rarebit in a bowl!

Beer-Marinated Slow Roast Lamb, Autumnal Root Veg Mash

Colston Bassett Stilton with Cheese Biscuits

Dessert Duo; Lemon Tart and Chocolate Truffle Cake

Suggested doantion £30 - positively bargain-o-licious for such a feast!

As well as the delicious grub above, you'll be tasting 6 different beers as well as a Beer Royale to get you going. Definitely an afternoon to leave the car keys at home! Arrive from 1pm for a prompt 1:30 start, which gives you plenty of time to enjoy the afternoon and not worry about the effect of all that beer on your Monday morning - you can be tucked up in bed by 9pm.


Email theshedlikesfood@googlemail.com for reservations....very limited spaces so get in quick.

2 comments:

  1. Sounds fabulous! Wish I could be there...x

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  2. Wow! I've been reading through your blog and you've really done brilliantly! congratulations on getting your "Shed" up and running. We're looking forward to you guys opening up again in the new year and maybe have you round to ours once we get our little underground restaurant opened up. Have a happy Christmas.

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