A barely there recipe for a barely there blog. Current favourite breakfast, tomatoes-that-taste-like-pizza on toast. Slice a beef tomato into discs and arrange in a single layer on a baking tray. Douse with olive oil, scatter with sea salt and pepper, add a few tiny slivers of garlic and a sprinkling of fresh (preferable) or dried thyme. Grill under a high heat for five minutes, scoop onto toast, eat.
Still here, still eating lots. Just not writing it down :-)